Ingredients
- Canned tuna
- Mayonnaise
- Salt and black pepper
- Hamburger buns
- Shredded cheddar cheese
- Vegetables (lettuce and tomatoes)
- Butter
Preparation:
- Mix the tuna with mayonnaise and spices.
- Toast the hamburger buns with butter until they turn golden brown.
- Place the vegetables, cheese, and tuna on the buns and serve the sandwich with French fries if desired.